Welcome to Heather's Artisan Bakery

Fresh Artisan Bread for the Greater Columbia Area

1524 Lafayette or "L" Avenue

West Columbia, SC (map)

(803) 807-1428

email

updated June 4, 2008

 

Heather's artisan bread is made the old fashioned way right here in West Columbia.  For the slow-rise breads she uses unbleached and unbromated flour, sea salt, spring water, natural levain and a special ingredient - time; the whole process can take up to 48 hours. These breads have a chewy texture, fragrant aroma, complex flavor, good shelf life, and easily absorbed food value.  The whole grain breads are made with fresh wheat or rye flour from berries that are ground at the bakery and used that day.  The yeast breads contain natural ingredients such as: fresh eggs, butter, herbs, dried fruit, nuts, and 100% pure extra virgin olive oil.  Each loaf is hand-formed, made with quality ingredients, and with the care that has become Heather's trademark.  If it is local, slow and fresh food you crave then you will want to add Heather's bread to your menu.

 

 

See the recent articles about Heather's bread in the Columbia Free Times (6/4/08),

The State (4/8/08 archived), and in the online version of the The State (8/29/07).

 

Bakery Hours

Every Tuesday, Thursday and Saturday

8:00AM-1:00PM

plus Thursdays 3:30-5:30

(map to the bakery)

 

Also, you can find Heather's bread at

our local Farmer's Markets

 

Date

 Farmer's Market Locations

Time

Tues. June 10 Sand Hills Farmers Market (map)  3:30 to 6:30
Sat., June 14

"Gervais and Vine" (map)

8:00 to 12:00

Tues. June 17 Sand Hills Farmers Market (map)  3:30 to 6:30
Tues. June 24 Sand Hills Farmers Market (map)  3:30 to 6:30
Sat., June 28

"Rosewood Market" (map)

8:00 to 12:00

Tues. July 1 Sand Hills Farmers Market (map)  3:30 to 6:30

 

Bakery - 1524 Lafayette or "L" Avenue (map), just off of Old Charleston Highway (176/21), between Knox Abbott and Airport Blvd., West Columbia.

Columbia All Local Farmers Market - Held throughout the year, twice monthly between two locations.  On the 2nd Sat. of each month at “Gervais and Vine” at Huger St. and Gervais St. in the Vista (map), and 4th Sat. at the Rosewood Market at Rosewood Dr. and Maple St.( map).

Sand Hills Farmers Market - Clemson Research Station at 900 Clemson Road, in the Northeast (map).  ..

 

Each day Heather has some combination of the following artisan breads.

Call to find out what is available, 807-1428.

 

SEEDED SOUR DOUGH

CIABATTA

WHOLE WHEAT SOUR DOUGH

WHITE SOUR DOUGH

BRIOCHE, various

SEMOLINA

MINI BAGUETTE

FOCACCIA, various

SWEET CHALLAH, various

and other special varieties.

Web"master" - Ray